Description
Key Features
- Flavor Profile: Intensely sour from the citron’s thick rind and pulp, fiery with chili powder, earthy from roasted spice powders, and aromatic via oil tempering.
- Texture: Chunky slices or coarsely ground paste of diced fruit (seeds and bitter fibers removed), marinated for days, then mixed with glossy oil layer for preservation.
- Health Benefits: High in vitamin C for immunity boost, aids digestion, and rich in antioxidants; low-oil versions support gut health.
- Shelf Life: Naturally preserved for 6-12 months without refrigeration due to high salt, acidity, and oil coating.
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