Description
Features
- Fresh fish pieces marinated in Andhra masala.
- Rich in Omega-3 and high-quality protein.
- Preserved using gingelly oil.
- Spicy and tangy — great with rice or biryani.
- Shelf life: up to 6 months.
₹ 475.00
Straight from the coastal kitchens of Andhra, Chittamma Ruchulu’s Fish Pickle (Chepala Pachadi) uses fresh fish chunks marinated in turmeric, chillies, and spices. Packed with Omega-3 fatty acids and proteins, this spicy seafood pickle is a go-to for those craving authentic Andhra flavors.
| Weight | N/A |
|---|---|
| weight | 250 grams, 500 grams, 1 Kg |
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