Description
Features
- Bold blend of roasted spices, garlic & dals.
- Fiery Andhra-style tiffin mix.
- Best served with idli, dosa & oil.
- 100% traditional and natural.
- Shelf life: 8–10 months.
Nalla Karam
₹ 160.00
A fiery favorite for idli, dosa, and upma, Nalla Karam is a coarse Andhra podi made with red chillies, garlic, urad dal, and cumin. When mixed with gingelly oil, it transforms your breakfast into a spicy delight.
Additional information
| Weight | N/A |
|---|---|
| weight | 250 grams, 500 grams, 1 Kg |
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